A whole beef is the best value for families who want to stock their freezer with premium beef for the year. You'll receive the widest variety of steaks, roasts, ground beef, and specialty cuts—all custom processed to your preferences.
Our cattle are raised on our family farm in Ohio using responsible, sustainable farming practices. Every animal is handled with care and finished on quality forage to produce naturally flavorful, tender beef you'll be proud to serve your family.
🐂 Approximate Hanging Weight: 700 pounds
📦 Approximate Packaged Beef: 420 pounds*
🍽️ Approximately 340–400 Meals
❄️ Recommended Freezer Space: 18–22 cubic feet
🥩 Custom Cut to Your Preferences
You'll enjoy a full assortment of premium cuts including:
Ribeye Steaks
New York Strip Steaks
Filets
Sirloin Steaks
T-Bones & Porterhouse
Chuck & Arm Roasts
Brisket
Short Ribs
Stew Meat
Ground Beef
Soup Bones and more
Actual packaged weight varies depending on the size of the animal and your cutting instructions.
$6.50 per pound (Hanging Weight)
Approximate Beef Cost:
700 lb × $6.50 = $4,550
Processing is paid directly to our Ohio-inspected processor.
Current processing averages approximately:
$1.10 per pound hanging weight
Estimated Processing Cost:
Approximately $770
Approximately $5,320
(Final price is based on the actual hanging weight of your animal and current processor fees.)
A $500 deposit reserves your Whole Highland Beef.
Once your animal has been processed, we'll contact you with the final hanging weight, coordinate processing details, and arrange pickup or delivery.
Our beef is available in limited quantities each year, we recommend reserving your beef as early as possible.
Reserve Your Whole Beef Today
If this is your first time purchasing freezer beef, we're happy to help.
Whether you have questions about freezer space, hanging weight, processing, or which option is best for your family, we're only a phone call or text away.
💬 Text Russell
Prefer to talk? Call (937) 209-5177.
A whole beef is the best value for families who want to stock their freezer with premium beef for the year. You'll receive the widest variety of steaks, roasts, ground beef, and specialty cuts—all custom processed to your preferences.
Our cattle are raised on our family farm in Ohio using responsible, sustainable farming practices. Every animal is handled with care and finished on quality forage to produce naturally flavorful, tender beef you'll be proud to serve your family.
🐂 Approximate Hanging Weight: 700 pounds
📦 Approximate Packaged Beef: 420 pounds*
🍽️ Approximately 340–400 Meals
❄️ Recommended Freezer Space: 18–22 cubic feet
🥩 Custom Cut to Your Preferences
You'll enjoy a full assortment of premium cuts including:
Ribeye Steaks
New York Strip Steaks
Filets
Sirloin Steaks
T-Bones & Porterhouse
Chuck & Arm Roasts
Brisket
Short Ribs
Stew Meat
Ground Beef
Soup Bones and more
Actual packaged weight varies depending on the size of the animal and your cutting instructions.
$6.50 per pound (Hanging Weight)
Approximate Beef Cost:
700 lb × $6.50 = $4,550
Processing is paid directly to our Ohio-inspected processor.
Current processing averages approximately:
$1.10 per pound hanging weight
Estimated Processing Cost:
Approximately $770
Approximately $5,320
(Final price is based on the actual hanging weight of your animal and current processor fees.)
A $500 deposit reserves your Whole Highland Beef.
Once your animal has been processed, we'll contact you with the final hanging weight, coordinate processing details, and arrange pickup or delivery.
Our beef is available in limited quantities each year, we recommend reserving your beef as early as possible.
Reserve Your Whole Beef Today
If this is your first time purchasing freezer beef, we're happy to help.
Whether you have questions about freezer space, hanging weight, processing, or which option is best for your family, we're only a phone call or text away.
💬 Text Russell
Prefer to talk? Call (937) 209-5177.